4180 N Drinkwater Blvd, 85251. 51 priced items read straight from Frasher's Tavern's published menu, a upscale room. Across 43 comparable dishes it runs 9% below the Phoenix median — each item measured against the median for its own kind, ribeye against ribeyes and burger against burgers. Its cheapest steak by weight is $4.40/oz. The cheapest thing on the menu is Victoria at $4.00.
Prices are the restaurant's own and change without notice — check the linked menu before you go. Interactive version with every category.
| $61.00 | Filet Mignon Iowa Premium, our secret basting sauce, served with roasted garlic mashed potatoes (Petite) |
| $63.00 | Prime Rib 12 oz · $5.25/oz Iowa Premium served with Creamy Horseradish and Roasted Garlic Mashed potatoes (Weekends Only) |
| $88.00 | Prime Rib 20 oz · $4.40/oz Iowa Premium served with Creamy Horseradish and Roasted Garlic Mashed potatoes (Weekends Only) |
| $67.00 | Ribeye Steak 14 oz · $4.79/oz Iowa Premium, our secret basting sauce, served with roasted garlic mashed potatoes |
| $65.00 | Add King Crab to Entree 8 oz · $8.13/oz |
| $95.00 | Alaskan King Crab (GF) 8 oz · $11.88/oz Served with Roasted Garlic Mashed potatoes & Asparagus |
| $125.00 | Add King Crab to Entree 16 oz · $7.81/oz |
| $25.00 | Add Lobster Tail to Entree |
| $65.00 | Lobster Tail (GF) Two Lobster Tails served with Garlic Mash & Asparagus |
| $69.00 | Seafood Risotto Pan Roasted Scallops, Shrimp, Lobster Tail, Pork Belly with a Trinity of Vegetables over Risotto Primavera |
| $17.00 | Toasted Ravioli Meat or Jalapeno Cheese Breaded Ravioli with House Marinara |
| $19.00 | Pork Belly Burnt Ends Served with Homemade Cherry BBQ sauce, slaw, and crostini |
| $10.00 | Crispy Rice Bites |
| $21.00 | Calamari Fritti Served with chili aioli and cocktail sauce |
| $9.00 | Chicken Satay |
| $10.00 | Burger Sliders |
| $9.00 | Pork Belly Tacos |
| $9.00 | Steak Tacos |
| $12.00 | Baby Back Ribs and Street Corn |
| $22.00 | Shrimp Cocktail Served in a large shell bowl with Homemade Cocktail sauce and lemon |
| $22.00 | Crab Cakes Pan-Seared with Jalapeno Remoulade |
| $24.00 | Seared Scallops (GF) Bacon Wrapped Scallops with a Balsamic Reduction |
| $42.00 | Baby Back Ribs (GF) Served with Roasted Garlic mashed potatoes, and Smoked Corn |
| $23.00 | House Cheeseburger 8 oz · $2.88/oz 8oz Angus Beef Patty on a Sesame Seed Bun, American Cheese, Sauteed Onions, Pickles, Ketchup & Mustard and Fries |
| $43.00 | Chicken Cordon Bleu Breaded Chicken, Stuffed with Smoked Ham & Provel Cheese, in a Dijon Thyme Sauce, Served with Roasted Garlic Mash |
| $44.00 | Pork Chop Double cut boneless Pork Chop, Cooked Frashers Style, served with Roasted Garlic Mash & Broccoli |
| $29.00 | Prime Rib Sandwich (Limited) Toasted French Baguette, Slow cooked Prime Rib, Provel Cheese, Caramelized red onions, and Fries |
| $29.00 | Steak Sandwich Toasted French Baguette, Grilled Tenderloin with Sauteed Peppers & Onions, Provel Cheese & Fries |
| $12.00 | Green Chili Mac and Cheese |
| $12.00 | Garlic Mashed Potatoes (GF) |
| $12.00 | Potatoes Au Gratin |
| $12.00 | Grilled Asparagus (GF) |
| $12.00 | Skillet Mushrooms (GF) |
| $12.00 | Smoked Corn (GF) |
| $12.00 | Roasted Broccoli (GF) |
| $4.00 | Victoria |
| $4.00 | Miller Lite |
| $4.00 | Coors Light |
| $4.00 | Bud Light |
| $4.00 | Budweiser |
| $7.00 | Cosmo |
| $7.00 | Classic Martini (Gin or Vodka) |
| $7.00 | Moscow Mule |
| $7.00 | Old Fashion Manhattan |
| $7.00 | Margarita |