15233 N Kierland Blvd, 85254. 64 priced items read straight from Morton's The Steakhouse's published menu, a mid room. Across 46 comparable dishes it runs 28% above the Phoenix median — each item measured against the median for its own kind, ribeye against ribeyes and burger against burgers. Its cheapest steak by weight is $3.95/oz. The cheapest thing on the menu is Make It Loaded at $4.00.
Prices are the restaurant's own and change without notice — check the linked menu before you go. Interactive version with every category.
| $63.00 | Filet Mignon 8 oz · $7.88/oz |
| $70.00 | Filet Mignon & Lobster Tail Center-Cut Filet & Cold-Water Tail |
| $72.00 | Filet Mignon 12 oz · $6.00/oz |
| $76.00 | Wagyu Filet Mignon 7 oz · $10.86/oz |
| $69.00 | Dry-Aged Ribeye 14 oz · $4.93/oz |
| $72.00 | "Proprietary" Prime Cajun Ribeye 16 oz · $4.50/oz |
| $72.00 | Ribeye 16 oz · $4.50/oz |
| $79.00 | Bone-In Ribeye 20 oz · $3.95/oz |
| $129.00 | Wagyu Ribeye 14 oz · $9.21/oz |
| $70.00 | New York Strip 16 oz · $4.38/oz |
| $149.00 | Tomahawk Ribeye 36 oz · $4.14/oz |
| $19.00 | "Oscar Style" Crab |
| $28.00 | Jumbo Lump Crab Cake (Half) Whole Grain Mustard Beurre Blanc, Arugula, Red Onion, Grana Padano |
| $54.00 | Jumbo Lump Crab Cake (Full) Whole Grain Mustard Beurre Blanc, Arugula, Red Onion, Grana Padano |
| $24.00 | Maine Lobster Ravioli (Half) Truffled Lobster Cream Sauce, Shiitake Mushroom |
| $27.00 | Cold-Water Lobster Tail |
| $42.00 | Maine Lobster Ravioli (Full) Truffled Lobster Cream Sauce, Shiitake Mushroom |
| $52.00 | Cold-Water Lobster Tail (Petite Twin Tails) Drawn Butter |
| $54.00 | Cold-Water Lobster Tail (Single) 8 oz · $6.75/oz Drawn Butter |
| $33.00 | Lobster & Crab Cocktail Jumbo Lump Crab, Maine Lobster, Lemon Basil Aioli, Calabrian Chile Vinaigrette, Capers |
| $87.00 | Ocean Platter (Grand) Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna |
| $165.00 | Ocean Platter (Epic) Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna |
| $24.00 | Oysters Rockefeller Creamed Spinach, Béarnaise Sauce, Panko Breadcrumbs |
| $24.00 | Chef's Selection of Fresh Oysters Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette |
| $45.00 | Ora King Salmon Sweet Potato, Roasted Cauliflower, WhistlePig Maple Bourbon Glaze |
| $30.00 | Seared Sea Scallops Bacon-Wrapped, Apricot Chutney |
| $52.00 | Miso Glazed Sea Bass Bok Choy, Shiitake Mushroom, Dashi Broth |
| $13.00 | Jumbo Grilled Shrimp |
| $24.00 | Shrimp Calabria Garlic-Chile Butter, Lobster Cream, Toasted Baguette |
| $26.00 | Jumbo Shrimp Cocktail House-made Cocktail Sauce, Horseradish |
| $23.00 | Seared Ahi Tuna Balsamic Soy Caramel, Pickled Vegetables, Crispy Capers, EVOO |
| $21.00 | French Onion Meatballs Swiss Cheese Crust, Toasted Baguette |
| $21.00 | Roasted Bacon Steak Brown Sugar Rubbed Bacon, Maple Bourbon Glaze, Scallions |
| $23.00 | Wagyu Beef Dumplings Sweet Chili Sauce, Scallions, Sesame Seeds |
| $35.00 | Chicken Christopher Lightly Breaded and Pan-Seared, Garlic & Shallot Beurre Blanc |
| $68.00 | Rack of Lamb Whole Grain Mustard, Madeira Sauce Reduction |
| $45.00 | Heritage Duroc Pork Chop 16 oz · $2.81/oz |
| $13.00 | Parmesan & Truffle Matchstick Fries |
| $30.00 | Lobster Macaroni Shells & Cheese |
| $14.00 | Thick Cut Onion Rings |
| $4.00 | Make It Loaded |
| $14.00 | Loaded Baked Potato |
| $15.00 | Sour Cream Mashed Potatoes |
| $15.00 | Truffled Mashed Cauliflower |
| $17.00 | Smoked Gouda & Bacon Au Gratin Potatoes |
| $39.00 | King Crab Whipped Potatoes |
| $14.00 | Creamed Spinach |
| $14.00 | Charred Broccolini |
| $14.00 | Sautéed Spinach & Button Mushrooms |
| $15.00 | Roasted Jumbo Asparagus |
| $16.00 | Brussels Sprouts |