116 priced items read straight from Cleaverman's published menu, a mid room. Across 100 comparable dishes it runs 41% above the Phoenix median — each item measured against the median for its own kind, ribeye against ribeyes and burger against burgers. Its cheapest steak by weight is $4.00/oz. The cheapest thing on the menu is Brandy Green Peppercorn at $4.00.
Prices are the restaurant's own and change without notice — check the linked menu before you go. Interactive version with every category.
| $15.00 | Add Steak protein add-on for salad |
| $24.00 | Steak Frites 6 oz · $4.00/oz 6oz petite filet, truffle fries, pecorino, chimichurri |
| $68.00 | Filet 8 oz · $8.50/oz |
| $82.00 | Filet 12 oz · $6.83/oz |
| $165.00 | Dry-Aged Porterhouse 32 oz · $5.16/oz dry-aged |
| $70.00 | 30 Day Dry-Aged Prime Rib 12 oz · $5.83/oz king cut, porcini & herb crusted, served with rosemary black garlic au jus, french onion horseradish cream, spanish pepper chimichurri, fresh horseradish |
| $82.00 | Ribeye 20 oz · $4.10/oz |
| $105.00 | Bone-In, Dry-Aged Ribeye 22 oz · $4.77/oz dry-aged |
| $60.00 | New York Strip Loin 12 oz · $5.00/oz |
| $95.00 | Australian Wagyu Strip Loin 8 oz · $11.88/oz |
| $98.00 | Tohoku A5 Strip Loin 4 oz · $24.50/oz A5 wagyu |
| $150.00 | Osetra Noir served with truffle beef tartare, brown butter toast, lavosh, egg, crème fraîche, chive, shallots, capers |
| $26.00 | Crab Louie dungeness, iceberg, avocado, hard boiled egg, cucumber, peas, louie dressing |
| $32.00 | Snow Crab Claws house cocktail, lemon, chive |
| $36.00 | Crab Cake dungeness crab, lobster bisque, avocado crema, chili aioli |
| $38.00 | Shellfish Gratin choice of king crab or lobster; bechamel, white cheddar, old bay butter, puff pastry |
| $72.00 | ¼ lb King Crab |
| $24.00 | Fish & Chips tempura battered cod, tartar, old bay fries, grilled lemon |
| $28.00 | Kombu Cured Hamachi soy gel, red pepper purée, fermented tomato water, crispy leeks |
| $27.00 | Lobster Rolls butter poached lobster, celery salad, bone marrow crème fraîche, osetra, old bay fries, roasted garlic aioli |
| $80.00 | Make It Decent 1/2 lobster tail, crème fraîche, osetra caviar & shaved black truffle prepared table side on a hot himalayan salt stone with roasted garlic, grilled lemon, herbs |
| $95.00 | Australian Lobster Tail 12 oz · $7.92/oz butterflied with drawn butter |
| $145.00 | Lobster Wellington prosciutto-wrapped maine lobster, herbed shrimp mousseline, puff pastry, brown butter & lobster bisque |
| $125.00 | Half Tower 6 oysters (guest choice), 3 snow crab claws, 3 shrimp, 1/2 lobster tail, 1/4 lb king crab, 2oz tuna sashimi |
| $235.00 | Full Tower 12 oysters (guest choice), 6 snow crab claws, 6 shrimp, full lobster tail, 1/2 lb king crab, 4oz tuna sashimi |
| $23.00 | Oysters Rockefeller chef's choice oyster, rockefeller cream, pecorino, herb oil, crisp pork belly |
| $29.00 | Oysters on the Half Shell choice of cava mignonette, red wine mignonette, house cocktail, horseradish |
| $34.00 | Goldwater Oysters umami grilled oysters, roasted bone marrow, white cheddar, charred citrus, sourdough toast |
| $11.00 | Add Salmon protein add-on for salad |
| $40.00 | Atlantic Salmon celery beurre blanc, osetra caviar, romanesco cauliflower, preserved lemon salad |
| $30.00 | Scallop |
| $56.00 | Scallops pan roasted, petite herbs, garlic chips, castelvetrano olives, tomato butter |
| $41.00 | Branzino Meunière crispy skin filet, tomato conserva, capers, lemon butter |
| $18.00 | Shrimp Scampi |
| $26.00 | Shrimp Ceviche pickled cucumber, tomato conserva, horseradish cream, lavosh |
| $32.00 | Colossal Shrimp Cocktail sea of cortez, house cocktail, lemon, chive |
| $22.00 | Tuna Carpaccio apple brown butter vinaigrette, smoked almonds, pumpkin seed oil |
| $22.00 | French Onion Meatballs butcher's house grind, gruyère, caramelized onion, crostini, chives |
| $14.00 | Baked Potato Rolls bacon cheddar butter & sea salt |
| $22.00 | Duck Fries confit duck, foie gras emulsion, white cheddar, bordelaise, roasted garlic aioli, steak fries, chive |
| $25.00 | Escargot poached normandy snails, herb butter, puff pastry |
| $28.00 | Beef Tartare house cut steak, pickled mushroom, truffle, egg yolk, crispy leek, grilled sourdough |
| $32.00 | Wagyu Carpaccio truffle aioli, pecorino, frisée, herbed breadcrumb, preserved lemon, roasted garlic oil |
| $17.00 | Tomato beefsteak tomato, pickled mushrooms, crisp onion, capers, black garlic molasses |
| $26.00 | Italian Beef shaved dry age prime rib, white cheddar, sweet hot giardineira, rosemary black garlic au jus |
| $22.00 | House Grind Dry Age Burger 8 oz · $2.75/oz 8oz patty, smoked gouda, arugula, crispy shallot, garlic aioli, red wine tomato jam |
| $27.00 | Duck Stroganoff duck confit, sonoran pasta co. campanelle, bordelaise, roasted mushrooms, frisee, foie gras emulsion |
| $38.00 | Chicken french cut, braised thigh ragu, root vegetables, citrus |
| $58.00 | Herb-Crusted Lamb Chops 2 double-cut australian lamb chops, foie gras bordelaise |
| $18.00 | Romanesco Cauliflower Steak medjool date tapenade, romesco sauce, pecorino, smoked almonds |
| $14.00 | Truffle Fries pecorino, garlic aioli |
| $14.00 | Mac & Cheese pipette pasta, smokey cheese sauce, herbed breadcrumb |
| $42.00 | Snow Crab Mac & Cheese pipette pasta, cheddar cheese sauce, snow crab, lobster bisque |
| $15.00 | Potato Purée roasted garlic, pecorino, herbs |
| $17.00 | Yorkshire Pudding baked savory pastry, truffled potato purée, gruyère, chive |
| $19.00 | Potato Latkes crispy potato waffle, gruyère cheese, whipped crème fraîche, apple brown butter vinaigrette |
| $14.00 | Roasted Root Vegetables harissa crème fraîche, salsa verde |
| $14.00 | Grilled Broccolini sea salt, evoo, béarnaise |
| $15.00 | Crispy Brussels Sprouts pork belly, lemon garlic butter |
| $15.00 | Creamed Spinach braised spinach & kale, white cheese sauce, crispy shallot |
| $16.00 | Creamed Corn Spoon Bread prosciutto, roasted chilies, white cheddar, honey butter |
| $18.00 | Wild Mushroom & Onions seasonal mushrooms, braised leeks, demi, umami butter |
| $6.00 | Miller High Life american lager |
| $6.00 | Heineken 0.0 zero proof |
| $7.00 | Heineken pale lager |
| $7.00 | Coors Light american lager |
| $8.00 | Huss "Papago Orange Blossom" wheat ale |
| $8.00 | The Shop Beer Co. "Church Music" hazy ipa |
| $18.00 | Mint Condition white rum, french herbal liqueur, orgeat, mint syrup, green apple |
| $18.00 | Crimson Affair cacao nib campari, rose apéritif, blood orange soda |
| $19.00 | Person of Interest green tea blanco tequila, rhum agricole, dry curaçao, lime, celery |
| $19.00 | Wolf Like Me london dry gin, cacao nib campari, mixed berries, creole bitters |
| $20.00 | Maple & Smoke bourbon, irish whiskey, tart cherry maple, house bitters blend |
| $20.00 | The Cleaverman Martini choice of celery infused vodka or gin, lemongrass, house vermouth |
| $20.00 | Fancy Girl american vodka, basil eau de vie, yuzu, beet, cranberry |
| $21.00 | Mischief in a Glass reposado tequila, overproof rye, guava, shichimi togarashi, lime |
| $21.00 | Pretty Decent Martini choice of vodka or gin, house brine, vermouth blend |
| $22.00 | The Perfect Alibi nutella washed bourbon, orange liqueur, crème de banane, italian aperitif, coconut demerara |
| $18.00 | Red Blend, G.D. Vajra |
| $14.00 | Going Rouge cranberry, beet, honey, lime, rooibos tea, blood orange soda |
| $14.00 | Champagne Supernova lyre's dry london, lyre's aperitif rosso, passionfruit, n/a sparkling wine |
| $14.00 | Bed of Roses lyre's aperitif rosso, blueberry, cinnamon, lemon, rosemary |
| $16.00 | NA Brut, Noughty Non-Alc Blanc de Blanc |
| $17.00 | Albariño, Néboa |
| $17.00 | Cava, Perelada Cava Reserva |
| $17.00 | Pinot Grigio, Scarpetta |
| $17.00 | Malbec, Loscano |
| $18.00 | Cabernet Sauvignon, Soldier |
| $18.00 | Chenin Blanc, Domaine Pinchot Vouvray |
| $18.00 | Brut Rosé, Domaine Bousquet Rose |
| $19.00 | Riesling, Willems Willems Feinherb |
| $19.00 | Syrah/Vermentino, Campuget |
| $19.00 | Tempranillo, Bodegas Numanthias 'Termes' |
| $19.00 | Sauvignon Blanc, Te Mata |
| $20.00 | Chardonnay, Patz & Hall |
| $22.00 | Pinot Noir, Adelsheim |
| $25.00 | Sauvignon Blanc, Domaine Andre Vatan Sancerre |
| $27.00 | Brut, Roederer Estate |
| $27.00 | Cabernet Sauvignon, Bloodlines |
| $29.00 | Chardonnay, Francine Bachelier Chablis |
| $32.00 | Pinot Noir, Domaine Sarrazin Bourgogne Rouge |
| $36.00 | Brut, Charles Heidsieck |
| $62.00 | Cabernet Sauvignon, Cade |
| $110.00 | Champagne, Krug |